Polycarbonate Reusable Small Forks (Pack of 10)
Small reusable fork available in a great range of 9 colour choices. From bright and eye-catching colours to darker or even sparkle effect tones you are sure to find the right shade for you! The textured handle assists with an easy grip of the fork, making it a great piece of cutlery to use by smaller children. Also great to use as a dessert fork or lunch fork that will fit perfectly into most lunchboxes. The forks are ideal for any situation where quality, lightweight and non disposable cutlery is needed. Suitable for both hot and cold foods such as pasta or rice dishes, salads, various meats or potatoes and vegetables. It is dishwasher safe and very easy to clean with high stain resistance. Made out of high quality, virtually unbreakable polycarbonate. It will not shatter or splinter, when dropped making it a safer option to use by children. This product is 100% recyclable. Extremely lightweight and durable cutlery piece.
A great alternative to disposable cutlery and also a more environment friendly option as opposed to single use plastics. Small Knives (Product code: HAR034) and Dessert Spoons (Product code: HAR036) in matching colours are available to complete the set. Standard sized version of this small fork is also available (Product code: HAR016).
- Available in 12 colours
- Reusable & 100% Recyclable
- Dishwasher Safe
Specifications
More Information | Height (mm) | Height (mm):170 |
| Cutlery Type | Cutlery Type:Reusable Forks |
| Pack Size | Pack Size:10 |
| Model Number | Model Number:HAR035 |
| Weight (Kg) | Weight (Kg):0.20 |
Manufacturer
Harfield Tableware is a family-run business and the UK’s leading manufacturer and distributor of polycarbonate tableware with 60 years experience of supplying the public sector.
Their polycarbonate tableware range includes plates, bowls, tumblers, jugs, trays, cutlery, beakers and cups, available in over 20 colours. All of their polycarbonate tableware fulfills the requirements of EU and FDA (Food and Drug Administration) regulations governing materials for food contact.