When it comes to waste management, bin liners are often overlooked, yet they play a crucial role in maintaining hygiene and ensuring efficient disposal. With so many different types available, it can be challenging to choose the right one for your needs. This guide will walk you through the main types of bin liners, their applications, and what to look for when buying them.
As a catering wholesaler, we offer a wide range of professional chefs knives for sale online. However, as a responsible catering distributor we also want to ensure that we are doing everything possible to ensure that chefs knives, steak knives and other potentially dangerous items only end up in the hands of professional caterers and are used for their intended purpose.
Just a few years ago blast chilling was a process that was almost entirely limited to large-scale food production plants and larger commercial kitchens found in hotels.
However, with many new ‘entry-level’ commercial blast chillers entering the market over the last five years that are aimed at small scale production, this technology is easily accessible to smaller commercial kitchens and independent establishments.
Blast Chillers are becoming increasingly more popular amongst restaurants and bars as a means of improving food safety and longevity helping meet standards and increase profits. We have outlined the most frequently asked questions about the benefits of blast chilling and the types of blast chillers below.
Having the right chefs knife for the task at hand can make food preparation easier. But with so many different types of chefs knife available on the UK market, choosing the right kind of knife can be a challenge. To help you with your buyers’ journey, we’ve put a simple guide together to help you find the right type of knife.
